We introduce the producers to state of the art knowledge and best practices in process and product engineering, in a form of dedicated workshops.
The workshops include demonstration on how the innovative methods and techniques can be implemented in order to improve the quality of processes and products.
We use our know how to transform the production processes in order to head towards greener and more efficient production.
We improve the products' quality, by introducing novel approaches to enhance the nutrition, aromas, safety and other functionalities of the beverage products.
As we are dedicated to radically improve and transform the current technologies and processes in the beverage industry, we are developing our own breakthrough solutions and technologies.Read more
We are a dedicated interdisciplinary team of experts, with a broad spectrum of expertise, with various academic, research and business backgrounds. Our management team consists of: